At Young’s we take pride in our food and include the best of British ingredients. In fact all our meat and poultry are sourced from the West Country**; our venison from the Highlands of Scotland and our pork is Free Range. Where possible, we use British fruit and vegetables, although from time to time the weather forces us to substitute the best of British with produce from abroad.
LIGHT BITES & SHARERS
Homemade Soup served with crusty bread
£3.65
Potato Wedges with sour cream dip (v)
£3.65
Homemade Soup & Half a Sandwich
£5.75
Sausage Feast free range speciality British pork sausages, chips, mustardsm chutney & crusty bread
£11.00
Pizza Platter topped with red onion, spicy tomato sauce, melted cheese & ham
£11.00
Vegetarian Platter olives, flat bread, hummus, falafel, tzatziki, fried halloumi cheese, Greek salad, vegetable samosas and baby red peppers filled with feta (n) (v)
£11.00
Miniature Pie Platter selection of Young’s pies ; Steak and Ale made with chunks of beef and Young’s Bitter, Chicken, Leek & Ham and Root Vegetable with a creamy sauce (v) served with chutney and chips
£10.70
Individual Miniature Pies with all the above fillings ‘great as a bar snack!’
each £2.35
Breaded Scampi with tartare sauce
£8.30
HAND CUT SANDWICHES
with white or wholemeal bread Add a handful of chips for £1.05 or a portion for £1.85
HOT
Sausage & Onions
£4.15
Steak Sandwich* 5oz steak & caramelised red onions, served open
£7.25
Classic Club with chicken, bacon, lettuce & tomato
£5.50
Goat's Cheese Wrap with roasted vegetables (v)
£3.95
COLD
Mature Cheddar Cheese with real ale chutney (v)
£3.65
British Ham with mustard
£3.95
Tuna with lemon mayonnaise & cracked pepper
£3.95
* Not included in the soup & sandwich offer
BAKED POTATO
with a choice of one filling
£4.70
each additional filling
£1.30
● Mature Cheddar Cheese ● Baked Beans ● Sour Cream and Chive ● Chilli ● British Ham
OUR CLASSICS
Fish in Young's Beer Batter with chips & mushy peas
£7.60
Bangers & Mash Choice of Young’s ‘Special’ London Banger made with Young’s Special Bitter or Free Range Cumberland sausage both served with red onion gravy
£7.25
Young's Own Steak & Ale Pie with chips & seasonal vegetables
£8.30
8oz Somerset 21 day aged Beef Burger served in a soft flour bun with homemade red onion relish & chips
Plain £7.60
Bacon & Cheese £8.35
Venison Meat Balls made with Scottish Highland venison in a rich tomato sauce
£9.35
Spaghetti Bolognese slow braised beef mince with tomato, herbs and pasta
£8.30
Half Roast Chicken served with onion & thyme gravy, chips or Caesar salad
£8.90
Roast Beetroot and Shallot Tart with watercress salad and grape chutney (v)
£7.25
Great British Breakfast bacon, egg, sausage, tomato, baked beans and toast
£5.75
Classic Fish Pie with mashed potato topping & winter vegetables
£8.30
Bacon and Egg Salad bacon and poached Free Range egg on a mixed leaf salad with grain mustard dressing
£8.90
Chicken Tikka Masala Tender chunky pieces of roasted chicken in a medium spiced sauce of yoghurt, cream and tomatoes served with Kashmiri pilau rice and naan bread (n)
£9.15
Sweet Potato Curry chunky sweet potatoes tossed in a rich, smooth coconut flavoured sauce served with chick peas, spinach, Kashmiri pilau rice and naan bread (v) (n)
£8.50
Smoked Mackerel, Potato & Egg Fish Cake Our very own Award Winning fishcake, created by the Head Chef of the Alma, Wandsworth Served on a bed of wilted spinach, lemon and parsley butter sauce.
£8.10
Venison and Red Wine Casserole Made with Scottish Highland venison served with a spring onion mash and sautéed peppers
Selection of British Cheese served with real ale chutney & biscuits
£4.70
All dishes are subject to availability
(v) Suitable for vegetarians. (n) contains nuts Please note that our dishes may contain nuts or traces of nuts, lacto or gluten. Wild game dishes may contain shot. Meat contained in our pies cannot be guaranteed as West Country or Exmoor. Lamb is UK Sourced. Please ask your server for further information. Fish dishes may contain small bones. All weights stated are uncooked weights
Young & Co.’s Brewery, P.L.C.
THE RIVERSIDE INN | Victoria Road | Chelmsford | Essex | CM2 6LJ
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